SUNRISE BUFFET
- 12 guest minimum
- $9.75 per person
- choose one entree, one side, one baked good with one spread
- add Northwest coffee with real cream & sugar for $2.50 per person
HARVEST BREAKFAST
- 20 guest minimum
- $10.75 per person
- choose one entree, two sides, two baked goods with up to three spreads
- comes with organic cut fruit platter
- add Northwest coffee with real cream & sugar for $2.50 per person
LOCAL BRUNCH
- 25 guest minimum
- $12.75 per person
- choose two entrees, three sides, two baked goods with up to three spreads
- comes with organic cut fruit platter
- add Northwest coffee with real cream & sugar for $2.50 per person
ENTREES
buttermilk biscuits and sausage gravy
seasonal quiche
savory strata with seasonal ingredients
breakfast burritos (vegetarian, bacon, or chorizo)
french toast
SIDES
bacon
housemade granola with milk
sausage links
vegan sausage
roasted potato hash
cheesy polenta
fruit salad
BAKED GOODS
assorted bagels
chocolate & plain croissants
scones
muffins
biscuits
spreads: whipped butter, honey butter, fruit preserves, cream cheese, garlic chive cream cheese, honey cream cheese
EXTRAS
individual parfait cups (12oz.; organic yogurt layered with housemade granola & berries): $4 each
smoked trout: $14 per 8 oz side
hot tea (black, green, herbal; comes with milk, sugar, & honey): $24.50 for 8 servings
juices (orange, apple, cranberry, tomato, pomegranate, mango): $15.75 per half gallon (serves 6 - 8)
TERMS - please inquire for seasonal selections - please allow 72 hours’ notice - cold items come packaged in recyclable plastic black bowls with clear lids; hot items are in lidded foil containers and, if you choose delivery, will be transported via insulated box - your event may require heating elements; disposable chafing sets (frame, water pan, fuel) are available for $8 each - buffet cards (describes menu item and dietary designation) are included; serving utensils (recyclable tongs & spoons) are free upon request; you may purchase compostable place settings (plate, napkin, fork, knive) for 45 cents per person